Palm Starch Manufacturing
Industri Berbagai Macam Pati Palem
🏭 Section C — Manufacturing
In Bali: open to a PT PMA
This activity covers the production of starch extracted from palm plants—especially sago, pearl starch, and aren starch—including modified versions. It’s essentially a small-scale food ingredient manufacturing process, often using traditional or semi-mechanised methods, serving local food industries, bakeries, or noodle makers.
Direct 1:1 match from KBLI 2020 — code and scope unchanged.
What You Need
Who This Is For
Foreign entrepreneurs in the food ingredient or starch sector aiming to produce specialty palm starches for local, export, or industrial markets, but a Bali-based PMA is currently not an option.
KBLI 2025 Manufacturing & Production: Industrial Business Codes
kita.balizero.comCan foreigners operate a palm starch manufacturing business in Indonesia?
What license is required for KBLI 10622?
What is KBLI 10622?
How did KBLI 10622 change from KBLI 2020 to 2025?
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Bali Zero handles PT PMA setup, KBLI registration, NIB, and all licensing for KBLI 10622.
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