KBLI 46321★ Gold-Tier Intel

Wholesale Beef & Beef Products

Perdagangan Besar Daging Sapi dan Daging Sapi Olahan

🛒 Section G — Wholesale & Retail Trade

In Bali: a PT PMA cannot register this code

National procedure — does not apply to a PT PMA in Bali

In Bali this activity is reserved for MSMEs; a PT PMA (large enterprise) cannot register it. The national procedure below applies only to non-PMA operators.

✅Open· 100% nat'l · blocked in BaliLow RiskDirect MatchBlocked in Bali (risk-class moratorium)· medium conf.

B2B wholesale of beef and processed beef products — fresh beef, frozen cuts, offal, corned beef, sausages, jerky — distributed to retailers, butchers, hotels, restaurants, and food processors. This is NOT retail; you're the distributor in the supply chain between slaughterhouse or importer and the end buyer. Daging sapi is classified as a 'barang kebutuhan pokok' (essential commodity), which means the government monitors pricing and can impose HET (Harga Eceran Tertinggi) price ceilings on certain cuts.

Licensing & Requirements

What You Need

National procedure — does not apply to a PT PMA in Bali

The licensing path below is the national procedure, valid for a foreign-owned company outside Bali (e.g. Jakarta). In Bali, this activity is currently blocked for a PT PMA under the 13 May 2026 moratorium — OSS risk at scale Besar is Rendah/Menengah-Rendah on every scope → blocked by Bali moratorium 13 May 2026. See the Bali status badge above before planning a Bali setup.

Risk LevelLow (Rendah)

License TypeNIB

ProcessingInstant

Foreign Ownership100% nat'l · blocked in Bali

AuthorityBKPM / OSS

PP28/2025 Licensing Data4 scales

Business scale:

MikroLow RiskNIB⏱ Otomatis

Post-License Obligations2

Distributor Barang Kebutuhan Pokok wajib menyampaikan laporan distribusi kepada Menteri Perdagangan sesuai dengan ketentuan peraturan perundang undangan

Memiliki atau menguasai gudang yang sudah terdaftar dengan alamat yang benar, tetap, dan jelas

Risk level

Authority

Step-by-step to operate legally

Company incorporation— PT PMDN / CV / Perorangan (local, WNI) — notary deed, AHU registration

NIB via OSS— register on oss.go.id, select 46321, Rendah path; NIB auto-issued (1–3 days)

STP Distributor/Agen *(optional but commercially useful)*— Surat Tanda Pendaftaran for distributor/agent status; helps with manufacturer contracts and pricing agreements

Distribution report obligation— periodic submission to Menteri Perdagangan for barang kebutuhan pokok monitoring (beef is on the essential commodities list)

NKV (Nomor Kontrol Veteriner)— mandatory if you operate your own processing/packaging facility; issued by Dinas Peternakan

Sertifikat Halal (MUI)— required for all beef traded commercially in Indonesia; source from MUI-certified RPH (Rumah Potong Hewan) or arrange your own halal certification for processing

If you import beef (Australian wagyu, frozen cuts)

IT-Daging (Importir Terdaftar Daging)— separate import registration under Permendag + Kementan; this is in ADDITION to your NIB, not a substitute. Import quotas apply per semester.

Typical total timeline

PMA

2020 → 2025

Wholesale beef distribution existed in KBLI 2020 under broadly similar codes. KBLI 2025 refines the classification of livestock product wholesale into more granular product categories (46321 beef, 46322 chicken, 46323 other meats). The Rendah risk level and automatic NIB issuance are consistent with the previous regime — this is not a newly regulated sector, just better-organized classification.

Bali Intelligence

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Read Full Guide on Bali Zero↗

KBLI 2025 Retail & E-Commerce: Online Selling, Boutiques & Specialty Shops

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Complementary Codes

Common Questions

Can foreigners operate a wholesale beef & beef products business in Indonesia?

Nationally yes — but NOT in Bali. KBLI 46321 (Perdagangan Besar Daging Sapi dan Daging Sapi Olahan) is TERBUKA (100% foreign ownership) at the national level, but a PT PMA currently cannot register it in Bali (reserved for UMKM / 2026 moratorium). OSS risk at scale Besar is Rendah/Menengah-Rendah on every scope → blocked by Bali moratorium 13 May 2026 Outside Bali it is open to a PT PMA with no local partner required.

What license is required for KBLI 46321?

KBLI 46321 has a Rendah risk classification. Required license: NIB. Processing time: Otomatis.

What is KBLI 46321?

KBLI 46321 is the Indonesian business classification code for "Perdagangan Besar Daging Sapi dan Daging Sapi Olahan" (Wholesale Beef & Beef Products). It falls under Section G of KBLI 2025, the Indonesian Standard Industrial Classification updated by BPS (Regulation 7/2025). The June 2026 KBLI 2025 transition window has closed; operators should verify the code's current OSS/NIB treatment before relying on it for licensing, reporting, or amendments.

How did KBLI 46321 change from KBLI 2020 to 2025?

KBLI 46321 was mapped from previous code 46321 (KBLI 2020). This is a direct match — the code number and scope remained the same. The June 2026 KBLI 2025 transition window has closed. If an NIB still relies on legacy KBLI 2020 mappings, treat the migration as overdue and verify/remediate the OSS record before new license applications, amendments, LKPM, import approvals, or investor/worker sponsorship.

Related Codes

46322Section G★

Wholesale Chicken & Chicken Products

Perdagangan Besar Daging Ayam dan Daging Ayam Olahan

→

Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliLow Risk

46319Section G★

Other Agricultural Food Ingredient Wholesale

Perdagangan Besar Bahan Makanan dan Minuman Hasil Pertanian Lainnya

→

Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliLow Risk

46323Section G★

Wholesale Other Meat & Meat Products

Perdagangan Besar Daging dan Daging Olahan Lainnya

→

Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliLow Risk

46315Section G★

Wholesale Vegetable Oil & Fat

Perdagangan Besar Minyak dan Lemak Nabati

→

Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliLow Risk

46324Section G★

Wholesale Fishery & Seafood Products

Perdagangan Besar Hasil Perikanan dan Olahan Terkait

→

Registrable in Bali✅Open· 100% ForeignMedium-High Risk

46314Section G★

Coffee, Tea & Cocoa Wholesale

Perdagangan Besar Kopi, Teh, dan Kakao

→

Blocked in Bali (risk-class moratorium)✅Open· 100% nat'l · blocked in BaliLow Risk

🏢

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Wholesale Beef & Beef Products

Perdagangan Besar Daging Sapi dan Daging Sapi Olahan

🛒 Section G — Wholesale & Retail Trade

In Bali: a PT PMA cannot register this code

National procedure — does not apply to a PT PMA in Bali

In Bali this activity is reserved for MSMEs; a PT PMA (large enterprise) cannot register it. The national procedure below applies only to non-PMA operators.

✅Open· 100% nat'l · blocked in BaliLow RiskDirect MatchBlocked in Bali (risk-class moratorium)· medium conf.

What You Need

National procedure — does not apply to a PT PMA in Bali

Risk LevelLow (Rendah)

License TypeNIB

ProcessingInstant

Foreign Ownership100% nat'l · blocked in Bali

AuthorityBKPM / OSS

PP28/2025 Licensing Data4 scales

Business scale:

MikroLow RiskNIB⏱ Otomatis

Post-License Obligations2

Distributor Barang Kebutuhan Pokok wajib menyampaikan laporan distribusi kepada Menteri Perdagangan sesuai dengan ketentuan peraturan perundang undangan

Memiliki atau menguasai gudang yang sudah terdaftar dengan alamat yang benar, tetap, dan jelas

Risk level

Authority

Step-by-step to operate legally

Company incorporation— PT PMDN / CV / Perorangan (local, WNI) — notary deed, AHU registration

NIB via OSS— register on oss.go.id, select 46321, Rendah path; NIB auto-issued (1–3 days)

STP Distributor/Agen *(optional but commercially useful)*— Surat Tanda Pendaftaran for distributor/agent status; helps with manufacturer contracts and pricing agreements

Distribution report obligation— periodic submission to Menteri Perdagangan for barang kebutuhan pokok monitoring (beef is on the essential commodities list)

NKV (Nomor Kontrol Veteriner)— mandatory if you operate your own processing/packaging facility; issued by Dinas Peternakan

Sertifikat Halal (MUI)— required for all beef traded commercially in Indonesia; source from MUI-certified RPH (Rumah Potong Hewan) or arrange your own halal certification for processing

If you import beef (Australian wagyu, frozen cuts)

IT-Daging (Importir Terdaftar Daging)— separate import registration under Permendag + Kementan; this is in ADDITION to your NIB, not a substitute. Import quotas apply per semester.

Typical total timeline

PMA

2020 → 2025