Breadcrumb
Restaurant dining hall local cuisine food service
KBLI 56290★ Gold-Tier Intel

Other Catering Services

Aktivitas Penyediaan Jasa Boga Lainnya

🏨 Section I — Accommodation & Food Service

✅Open· 100% ForeignMedium-Low RiskDirect Match

Long-term and institutional catering - This covers food service provision based on continuous contracts rather than one-off events. It includes operating canteens or cafeterias for companies, as well as providing long-term food services for transport operators, hospitals, mining sites, or sports facilities. The meals can be prepared directly on-site at the client's facility or at a central unit.

Licensing & Requirements

What You Need

Risk LevelMedium-Low (Menengah Rendah)
License TypeNIB dan Sertifikat Standar
ProcessingOtomatis
Foreign Ownership100% Open
AuthorityBKPM / OSS
PP28/2025 Licensing Data2 scales
Business scale:
Mikro, KecilMedium-Low RiskNIB dan Sertifikat Standar⏱ OtomatisFiktif Positif
Requirements (Indonesian)1
1Dokumen Penilaian Mandiri
Post-License Obligations3
Memiliki Label Higiene Sanitasi Pangan (HSP)
Memiliki Dokumen Penilaian Mandiri Kesiapan Penerapan Standar usaha jasa boga periode tertentu meliputi Sarana, Struktur Organisasi dan SDM, Pelayanan, Produk usaha dan Sistem Manajemen Usaha

→ Provide evidence of business standard compliance documents

Memiliki Sertifikat
1
PT PMA incorporation— notary deed, AHU registration, TDP (~2–4 weeks)
2
NIB via OSS— register on oss.go.id, select this code, issued automatically (1–3 days)
3
NIB + Standard Certificate (Micro / Small, Medium-Low risk)— Authority: Bupati/Walikota — automatic
4
NIB + Standard Certificate (Medium / Large, Medium-High risk)— automatic
5
Obtain Food Hygiene & Sanitation label (HSP)— post-license obligation
6
Comply with applicable standards— post-license obligation
7
Memiliki Sertifikat— post-license obligation

Authority by scale

PMA
2020 → 2025

Unchanged from KBLI 2020 — direct match.

Bali Intelligence

🍽
Read Full Guide on Bali Zero↗

KBLI 2025 Food & Beverage Codes: Restaurant, Cafe, Bar & Catering Licenses

kita.balizero.com
Foreign Workers

TKA Eligible Positions

Kepmenaker 228/2019 — Category 8: Akomodasi & Makan/Minum

12 in category
1439Guest Relation ManagerManajer Hubungan Tamu
1411Hotel ManagerManajer Hotel
1221Marketing ManagerManajer Pemasaran
1439Country Club ManagerManajer Country Club
1211Finance ManagerManajer Keuangan
1439Technical ManagerManajer Teknik
1439Operations ManagerManajer Operasional

Kepmen 228/2019 lists 12 TKA-eligible positions in this category. Selection optimized using ISCO classification methodology.

KEDUA Provision — Directors & Commissioners Exemption
Directors and Commissioners who do NOT manage personalia can work without being listed in the jabatan.
Complementary Codes

Related Codes

56210Section I★

Event Catering

Aktivitas Jasa Boga untuk Acara Tertentu (event

→
✅Open· 100% ForeignMedium-Low Risk
55101Section I★

Five-Star Hotel

Aktivitas Hotel Bintang Lima

→
✅Open· 100% ForeignMedium-Low Risk
55102Section I★

Four-Star Hotel

Aktivitas Hotel Bintang Empat

→
✅Open· 100% ForeignMedium-Low Risk
55103Section I★

Three-Star Hotel

Aktivitas Hotel Bintang Tiga

→
✅Open· 100% ForeignMedium-Low Risk
55104Section I★

Two-Star Hotel

Aktivitas Hotel Bintang Dua

→
✅Open· 100% ForeignMedium-Low Risk
55105Section I★

One-Star Hotel

Aktivitas Hotel Bintang Satu

→
✅Open· 100% ForeignMedium-Low Risk
Zantara AIOSS Intelligence System
Context56290
Supplying daily meals to Bali's international schools or resorts? We can set up your long-term contract catering entity.