Industri Dodol
Industri Dodol
🏭 Section C — Manufacturing
Traditional confectionery manufacturing - this specific code is dedicated to producing dodol, a traditional sticky sweet confection. The standard ingredients must include rice or glutinous rice flour, coconut milk, and sugar, cooked down to a chewy texture. Note that manufacturing fruit-based lempok is explicitly excluded from this classification and belongs to a different KBLI code.
What You Need
PP28/2025 Licensing Data2 scales
Post-License Obligations4
Authority by scale
Unchanged from KBLI 2020 — direct match.
Bali Intelligence
KBLI 2025 Manufacturing & Production: Industrial Business Codes
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