Fish Preservation by Boiling (Pindang)
Pengolahan dan Pengawetan Ikan dengan Pemindangan
🏭 Section C — Manufacturing
Closed to PMA (national)
Instrument locator: Perpres 49/2021 Lampiran II (Koperasi/UMKM)
Pemindangan Fish Processing Is Reserved for Koperasi and UMKM
This fish-processing activity is open to all business scales, but it is allocated to Koperasi and UMKM — foreign ownership is 0% nationwide — and PMA registration in Bali is separately blocked under the province's low-risk moratorium.
Bali changes the practical answer.
Unchanged from KBLI 2020 — direct match.
What You Need
Who This Is For
Indonesian-owned processors of pindang fish. The activity is reserved to cooperatives and Indonesian MSMEs by Perpres 49/2021, so foreign shareholding is 0% and a PT PMA cannot register it anywhere in Indonesia — the reservation is national, and moving the company to another province does not lift it. A foreign food business's route here is as a buyer or distributor of a domestic producer's output, not as its owner.
KBLI 2025 Manufacturing & Production: Industrial Business Codes
balizero.comSource: the BPS 2020↔2025 conversion table, mechanically extracted and acceptance-gate verified. It shows which 2020 codes map to this 2025 code — provenance only, not a licensing claim: the regulatory regime of these predecessor codes has not been adjudicated as transferring.
These codes identify the PP 28/2025 regulatory rows used as licensing sources for this page. They are not the official BPS 2020 → 2025 crosswalk and do not establish predecessor ancestry.
Sources & Verification
Each data layer below traces to a government source with its KBLI vintage — or is declared as a gap. Nothing in these layers is silently filled in.
Title and scope as defined by the KBLI-2025 classification.
locator: OSS_RBA_2025_id_version_fff4053d
Risk category and licensing rows are KBLI-2025-native from the OSS Risk-Based Approach catalog.
locator: OSS_RBA_resiko_2025
The current whole-code foreign-ownership verdict has an adjudicated official basis and source vintage in the canonical record.
locator: Perpres 49/2021 Lampiran II (DIALOKASIKAN untuk Koperasi dan UMKM), p2, row "Industri pemindangan ikan" — allocated to Koperasi/UMKM per Pasal 3(1)(b) + Pasal 5; the whole 2025 code is the reserved bidang usaha (Pasal 5(5)); max foreign 0%.
Conservative posture derived from the risk tier · confidence MEDIUM.
Dataset last updated 2026-08-15 · KBLI 2020 and KBLI 2025 reuse code numbers for different activities — cross-vintage rows are labeled, never merged silently.
Can foreigners operate a fish preservation by boiling (pindang) business in Indonesia?
What license is required for KBLI 10214?
What is KBLI 10214?
How did KBLI 10214 change from KBLI 2020 to 2025?
Related Codes
Fish Preservation by Fermentation
Pengolahan dan Pengawetan Ikan dengan Fermentasi
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Pengolahan dan Pengawetan Ikan dengan Pembekuan
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Pengolahan dan Pengawetan Ikan dengan Pelumatan
Fish Preservation by Smoking or Roasting
Pengolahan dan Pengawetan Ikan dengan Pengasapan atau Pemanggangan
Fish Canning
Pengolahan dan Pengawetan Ikan dengan Pengalengan
Fish Preservation by Salting or Drying
Pengolahan dan Pengawetan Ikan dengan Penggaraman atau Pengeringan
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